WELCOME TO RICHMOND’S

JACK BROWN’S BEER AND BURGER JOINT

A BURGER JOINT WITH A PASSION FOR CRAFT BEER.

We offer over 100 craft beers and our award winning burger menu. We have beers from around the corner and from around the world. Let our highly trained staff guide you through our extensive menu, and experience the burger people love to talk about.

Menu

Our burgers are 100% all natural wagyu beef. Don’t ask for lettuce and tomato, our burgers are prepared simple and basic. Our specials are a creative twist on an American classic.

Extras
 

Fried Oreo (1 Each)

Deep fried Oreo with powdered sugar.

Sweet Potato Fries

Sweet Potato crinkle fries that are sweet, hot, and crispy.

French Fries

Classic crinkle cut Yukon gold potatoes.

Our Grub
 

Cheeseburger

Our Wagyu patty topped with American Cheddar.

Hamburger

Our Wagyu patty. Served Simple.

Flip Flop Grilled Cheese

Our potato roll flipped with two slices of American cheddar.

Everyday Burgers
 

Danny Laruso

Burger topped with cream cheese and Jalapeño jelly.

The Chiflet

Applewood smoked bacon, egg, & cheese burger. A cure for what "ales" you.

The Elvis

Burger topped with peanut butter, mayo, Applewood smoked bacon and cheese.

The Cowboy

Burger topped with BBQ sauce, Applewood smoke bacon and cheddar.

Jalapeño Popper

Our burger topped with cream cheese and pickled jalapeños.

Jack On Piggy Back

Burger topped with split & griddled hot dog, with pickled jalapeños & cheddar cheese.

Shocker

Fresh jalapeños, fresh habaneros, Pepper jack cheese, and shocker sauce.

The Greg Brady

Burger topped with house made mac n’ cheese and Martin’s BBQ potato chips.

Daily Specials - New Lineup!
 

SUNDAY – The Showalter

Burger topped with Applewood smoked bacon, egg and cheese, with the bun switched for a glazed doughnut.

Monday – Chili Verde

Burger topped with house-made Salsa Verde, Pepper Jack Cheese and Chicharrones.

TUESDAY – The Rickety Cricket

Burger topped with house-made Chili, Caramelized Tabasco Onions, Shredded Cheddar Cheese, Sour Cream & Fritos®

WEDNESDAY – The Popeye

Burger topped with house-made spinach-artichoke dip, pepper jack cheese and fried onions.

THURSDAY – El Chancho

A 50/50 Wagyu-Chorizo burger topped with Black Bean & Corn Queso, White Cheddar Cheese & Fritos®

FRIDAY – The Ponch

Burger topped with house-made Guacamole, Applewood Smoked Bacon, White Cheddar Cheese & Sriracha® Mayo.

SATURDAY – Freestyle Burger

Chef's choice! Something new and fun every week.

Drinks

Contact Us

Richmond, VA

Open Daily 11:00 am – 2:00 am

5810 Grove Ave, Richmond, VA 23226

Directions 804-285-1758

Jack Brown's Joint Richmond

5810 Grove Ave
Richmond VA
23226